Fat Angelo's Italian Restaurant The best family-style Italian restaurant in town.

Weekend Brunch

Brunch includes Yogurt Cup with Pear Cranberry Relish, a Glass of Juice or Coffee/Tea
早餐包括乳酪配啤梨小紅莓醬，果汁、紅茶或咖啡一杯

Angelo's Big Breakfast 重量級早餐

$138

Three eggs any style, bacon, sausage, roast tomato, sautéed mushrooms, home fried potatoes, baked beans.

Eggs Florentine 班尼迪蛋

$128

Poached eggs and Parma ham (or sashimi grade salmon on request) on top of crusty country toast, topped with spinach and artichoke infused hollandaise, and a side of home fried potatoes.

All Day Breakfast Pizza 意式早晨薄餅

$82 / $163

12 inch pizza topped with eggs, bacon, mushroom and cheese.

Seafood Fritatta 海鮮奄列

$98

Oven baked three egg omelet stuffed with fresh seafood and three cheese.

Fritatta Primavera 雜菜奄列

$98

Oven baked three egg omelet stuffed with garden fresh veggies, mozzarella, and pesto.

French Toast 法式多士

$88

Our crusty home-made bread dipped in egg and cream, griddle fried and served with fresh summer berry sauce and whipped cream.

Lunch Combos

Set Lunch Includes Homemade Bread, Italian Salad and a Choice of Fountain Soft Drink, Iced Tea or Coffee
午餐包括新鮮麵包、田園沙律，可選擇汽水、凍檸檬茶或咖啡

Fettuccine with Mushroom in Truffle Sauce
白菌松露忌廉闊麵

$84

Spaghetti Carbonara 忌廉蛋醬煙肉意粉

$98

Spaghetti Bolognese 番茄肉醬意粉

$84

Rosemary Roasted Chicken 迷迭香燒雞

$138

NZ Sirloin Café de Paris 紐西蘭西冷扒配秘製香草牛油

$138

Herb Crusted Lamb Chops 香草脆烤羊架

$138

Appetizers

Special Crispy Calamari 意式炸魷魚

$95 / $155

Seasoned, dusted, quick-fried tender baby squid, with two dipping sauces.

Special New York Hot Wings 紐約雞翼

$88 / $148

Zesty, classic chicken wings, with vegetable sticks and house-made blue cheese sauce.

Antipasti Platter, for two or more! 意式風味冷盤

$178

The Italian-American favorite, a generous collection of cold-cuts including prosciutto, salami, Spanish ham, feta cheese, fennel, fig and potato salad.

Starter Sampler, share with two or more! 前菜併盤

$188

Wings, calamari, steamed mussels and garlic bread.

New Salmon Carpaccio 三文魚薄片

$98 / $168

Razor-thin, icy-cold raw salmon slices with fennel, fig and potato salad with lemon vinaigrette.

New Spinach Artichoke Fondue 菠菜亞枝竹鍋

$78 / $138

Fresh and crispy pizza bread with warm spinach and artichoke dip.

New The Steamer Pot 海鮮鍋

$185 / $328

Choose a half or whole kilogram of classic fresh blue mussels or little-neck clams, or try a bit of both. Enjoy them in either white wine and herbs, or zesty red broth. Served in the steamer pot with garlic bread for dipping.
可選藍青口/蜆+藍青口/蜆，醬汁可配：香草白酒/辣番茄汁；伴蒜茸包

Main Dishes

Tenderloin Minute Steak 牛油燒安格斯牛柳

$139

A lunch cut of natural fat Angus tenderloin slathered in steak butter.

Seared Salmon with Pesto 香煎三文魚配香草醬

$129

Fresh Norwegian salmon in a classic preparation.

Grilled Half Boston Lobster Diavolo 燒龍蝦配香草辣番茄汁

$199

Lobster grilled with chilies herbs and tomato.

BBQ Half Ribs 燒美國豬肋骨配燒烤醬

$129

Glazed US baby back pork ribs.

Veal Parmesan 芝士焗吉列牛仔柳

$139

Razor thin cutlets of veal breaded with parmesan, cooked crisp and topped with zesty marinara.

Angelo's Burger 特級芝士漢堡

$98

Deluxe blend of US ground filet and prime rib steak served with cheddar cheese. Served with fries.
Add Bacon, Mushroom or Extra Cheese, $12 each.
另加煙肉、磨菇、芝士，每款 $12

Hand-made Fresh Pastas

We source the finest wheat semolina flour and richest farm fresh eggs, then carefully kneed the dough, stretching it slowly to the perfect chewy consistency making the best noodle. The pasta is cut to order and cooked just to al-dente.

Angelo e Diavolo 龍蝦香辣鮮茄天使幼麵

$144

Fresh Boston lobster and hand-made angel hair pasta in zesty “devil” sauce.

Ravioli 野菌芝士意式雲吞

$102

The “Italian Won Ton” delicate fresh pasta dumplings stuffed with forest mushrooms

Classic Pasta Secca

Our pasta - an ancient Italian classic, is sourced from the finest factories of Italy. This kind of pasta offers a more al dente feel - the traditional pasta.

Spaghetti Marinara 番茄醬燴意粉

$78

The American-Italian staple spaghetti served with our classic tomato sauce.
Traditional Add-On Options:
Meat Balls 牛肉丸 $22
Italian Sausage 意式肉腸 $23

Lasagna Bolognese 焗肉醬千層粉

$95

Hearty prime meat ragu sandwiched with cream between layers of delicate pasta.

Special Baked Penne Carbonara 焗忌廉蛋醬煙肉尖通粉

$79

Traditional Roman bacon and egg sauce, tossed with quill shaped pasta, smothered in cheese and baked.

Special Spaghetti Scallops & Shrimp with Truffle Sauce
黑松露醬鮮蝦帶子燴意粉

$128

Sautéed scallop & shrimp with seafood reduction sauce on a bed of angel hair.

Fettuccine with Salmon and Caviar 魚子醬三文魚闊麵

$112

Delicate noodles and light cream, tossed with fresh salmon and topped with caviar.

Spaghetti with Clams or Mussels, or both 鮮蜆青口燴意粉

$108

Classic vongole or southern mussels (or a combination of the two) tossed with al dente pasta in either a simple garlic and chili sauce or the Sicilian tomato and chili style.
可選藍青口/蜆+藍青口/蜆；醬汁可配：傳統辣蒜汁/西西里辣番茄汁

Risotto

Risotto with Seafood 海鮮番紅花意大利飯

$125

Creamy arborio rice with fine saffron, clams, mussels, calamari, prawns, and crab.

Risotto with Veal 牛仔柳番紅花意大利飯

$112

Creamy arborio rice with fine saffron, veal loin, marsala and mushrooms.

(Menu for our Taiwan shop can be find here.)