Our restaurant serves flavorful American-Italian-style dishes freshly prepared from our kitchen, in 2 portions: Regular and Family Sizes. (Menu for our Taiwan shop can be find here.)
The Steamer Pot 海鮮鍋
Choose a half or whole kilogram of classic fresh blue mussels or little-neck clams, or try a bit of both. Enjoy them in either white wine and herbs, or zesty red broth. Served in the steamer pot with garlic bread for dipping.
$198 / $348
Tournedos Rossini 牛柳鵝肝配酒香松露汁
Medallions of filet steak topped with goose foie gras and Marsala truffle sauce.
Antipasti Platter, for two or more! 意式風味冷盤
The Italian-American favorite, a generous collection of cold-cuts including prosciutto, salami, Spanish ham, feta cheese, fennel, fig and potato salad.
Surf & Turf 波士頓龍蝦併牛柳
Tenderloin medallions and a half Boston Lobster.